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Simple ways to get cling wrap to stick, eco-friendly alternatives: Video

Cody Godwin   Paste BN
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Plastic wrap is very handy in the kitchen... except when it only sticks to itself. It can be frustrating trying to unwrap your hands and get the wrap to stick to your dish.

To simplify the cling wrap experience, start with the box. Opening the box properly and puncturing the tabs on the side can help the roll dispense easily and tear cleanly. Hold the box firmly and create some light tension as you pull and tear. It can also help to pull the roll and place it on the dish you want to cover before tearing it. If all else fails, a pair of scissors will help you get a clean cut.   

Unfortunately, a clean cut doesn't mean the wrap will stick. Keep reading for some tips on how to get it to stick or some eco-friendly alternatives. 

Watch this video for some tips and tricks on using plastic wrap in the kitchen. 

Cling wrap

Many plastic cling wraps will attach to a glass dish pretty easily, but getting it to stick to plastic can pose more of a challenge. There’s a simple solution: water. Wipe a damp towel around the rim of the bowl or dish, then wrap. 

When shopping for cling wraps, there are a lot of different options, including: 

  • Name brands, like Glad and Reynolds. 
  • Generic brands. 
  • Eco-friendly, plastic-free options. 

You may notice some slight differences in the product, with some clearer or thinner than others, but ultimately, they can all stick to your dishes when needed. 

Press and seal plastic wrap

One alternative to cling wrap is press and seal wrap. This has a sticky side and a non-sticky side and will adhere to many materials with ease. When used properly, it’s also leakproof and airtight. 

Peel and stick wrap is also very versatile. It can be used as a packet for your sandwiches, snack crackers or leftovers, preventing the need for a resealable bag or other containers. 

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Beeswax wrap, eco-friendly options

If you’re looking to eliminate the use of plastic in your home or cut back on it, there are some sustainable options you can use instead. 

  • Beeswax paper.

Beeswax paper is fabric coated in beeswax. The texture might feel like it’s going to melt in your hands, but the paper is very effective at covering dishes and wrapping food. It can leave a slight residue on the rim of the bowl or item you’re covering, but it’s not harmful to the food and washes off. 

Like press and seal wrap, beeswax paper is versatile. It can be molded into a bag, used to wrap food or cover produce, like half an avocado. Plus, there are lots of fun colors and patterns available to add some extra pizzaz to any fridge or lunchbox. 

When using beeswax wraps, it’s best to avoid all sources of heat, including warm water, microwaves, ovens, hot cars and covering bowls of not-quite-cooled leftovers.

Beeswax paper is hand-washable and reusable.

  • Silicon covers. 

Silicon cover sets are incredibly versatile. They have some stretch to them and can firmly cover a variety of dish sizes and can be used to cover hot and cold foods. 

Plus, they come in different colors and styles.

  • Cloth covers. 

Cloth covers are another reusable option. Cloth covers are breathable and don’t create a seal like others do. These are good for proofing dough, covering foods like salads or covering food being served outside.

Can cling wrap be microwaved? 

Most plastic wraps and silicone covers are microwaveable. However, it’s always best to check the packaging on things like cling wrap and press and seal. 

Beeswax wrap and cloth covers should not be used in the microwave.

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